Hungarian Bakery & Specialty – Monroe, NY: Hours & Menu

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (845) 782-7632 to check today's hours. Know the hours? Send them to us.

Tap for directions

17 Garfield Rd, Monroe, NY 10950

Google Maps Apple Maps Waze Bing Maps

Address17 Garfield Rd, Monroe, NY 10950

Phone(845) 782-7632

StylePolish & Eastern European bakery

CountyOrange County

Time zoneEastern Time

From city center1.0 mi northeast

About Hungarian Bakery & Specialty

Set at 17 Garfield Rd (10950), Hungarian Bakery & Specialty is a Polish & Eastern European bakery roughly 1.0 mi from downtown Monroe, heading northeast.

It is one of 10 bakeries and sweet shops we list in Monroe, which works out to one bakery per 2,246 residents. If you want to compare, Meringues & More sits 0.5 mi from here.

Hours were not published with this listing. Most Polish & Eastern European bakerys in Monroe open in the early morning, but phoning (845) 782-7632 first is a good idea.

At a glance

Listed as	Polish & Eastern European bakery
Bakeries in Monroe	10
Nearest bakery	0.5 mi

Suggest an edit

What to order

Typical items at a Polish & Eastern European bakery like this one — the bakery's own selection may differ.

Full menu

Pączki & Fried Dough

OponkiRing-shaped cheese doughnuts made with farmer's cheese, giving a moist, tender interior and a sugared crust.
PączkiRich, eggy fried doughnuts that are denser than American versions, filled with rose-hip jam, plum butter or custard and dusted with sugar or glazed.
Custard PączekPączek filled to bulging with vanilla pastry cream, finished with powdered sugar for a softer, creamier variation.
Prune Pączek (Powidła)Classic version filled with thick, dark, slow-cooked plum butter that is tangy, deep and only lightly sweet.

Cakes & Babka

SzarlotkaPolish apple cake with grated or sliced tart apples between layers of crumbly shortcrust, scented with cinnamon.
Napoleonka (Kremówka)Two sheets of crisp puff pastry sandwiching a thick layer of vanilla custard, dusted heavily with powdered sugar.
PiernikDark honey spice cake layered with plum jam and coated in chocolate, flavored with cinnamon, clove and ginger.
BabkaTall, fluted yeast cake with a fine, buttery crumb, often swirled with chocolate or flavored with rum and raisins, topped with icing.

Cookies & Small Sweets

KołaczkiDelicate cream cheese pastry squares folded around apricot, raspberry, prune or poppy seed filling and dusted with sugar.
MazurekFlat Easter tart on a shortbread base covered with caramel, nuts and dried fruit arranged in decorative patterns.
PierniczkiSmall iced gingerbread cookies cut into hearts and stars, chewy and fragrant with honey and warm spice.
RogalikiCrescent cookies of tender yeasted or cheese dough rolled around a dollop of jam, crumbly and lightly sweet.